Outdoor Grill
£1,995.00Price
THE ULTIMATE OUTDOOR COOKING EXPERIENCE
The cornerstone of Argentinian asado cooking is long slow cooking, to slow the cooking process down or keep food warm simply raise the grill, sit back, and enjoy time with friends and family while your meat cooks gently over the fire. At the end of cooking when the fire is dying down, rather than having to add more fuel, you can make the most of the last of the heat by simply lowering the grill and gathering the embers to finish cooking.
